3 reviews
Flautas are similar to taquitos, but flautas are usually made with flour tortillas that are slightly larger than the corn tortillas typically used for making taquitos. Serve these chicken flautas with your favorite toppings and sides, such as refried beans and rice. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
If you're looking for a crowd-pleasing recipe, look no further than this Pioneer Woman brisket recipe.
This brisket is so beautiful, Midge Maisel is "buying it a sashand acrown." Here's how to make her famous recipe.
4 reviews
With just a few ingredients and steps, this recipe is nearly impossible to mess up. The thin, fall-apart-tender slices are...
1 review
You’ll need a bit of time to prepare this braised corned beef, but the end results make all that time...
This smoked brisket recipe is always a crowd favorite—it really melts in your mouth! —Jodi Abel, La Jolla, California
This traditional Mexican flautas recipe is one of my favorite dishes to make for my family. The spices and onion...
2 reviews
Using leftovers in new and exciting ways is my personal cooking challenge. These fun tacos take my favorite Reuben ingredients...
Here's a recipe you've gotta plan for, but you don't need to do much work to get this deli-quality corned...
30 reviews
I serve this delicious entree each St. Patrick's Day, even though my family is Dutch, not Irish. The tender meat...
Tender slices of beef smothered in onions in a sweet tomato sauce give this entrée an old-fashioned feel. It is...
1 review
This is the quintessential Texas-style brisket. Even my husband’s six-generation Texas family is impressed by it! Grilling with wood chips...
5 reviews
When my husband and I were both working full time, we loved this recipe's 10-hour cook time. The beef brisket...
6 reviews
This easy recipe is stuffed with not one, but two kinds of meat: smoky bacon and tender beef brisket. —Ruth...
5 reviews
One bite of this super tender brisket and your family will be hooked! The rich gravy is perfect for spooning...
16 reviews
Corned beef is a real treat in our family and we love the savory flavor the vegetables pick up from...
3 reviews
My son and I concocted this beef brisket chili for a chili cook-off at his work. He proudly came home...
1 review
Sure, you could turn last night’s corned beef into a Reuben sandwich, but strata is more fun—and just as simple....
This suppertime pie has all the yummies: homemade crust, seasoned potatoes, and lots and lots of corned beef and cheese....
18 reviews
A friend had success with this recipe, so I tried it. When my husband told me how much he loved...
10 reviews
Slow-cooking is ideal for a cut of beef like brisket because the longer it cooks, the more tender it becomes....
Not only does this recipe make tasty use of any leftover brisket, it also cooks up in one pot, making...
4 reviews
For St. Patrick's Day, prepare a traditional corned beef dinner and add a special twist - a colorful medley of...
10 reviews
Served with a hot loaf of bread and a side salad, this slow-cooker chili makes a hearty meal. The recipe...
12 reviews
As a native Texan, I love beef. My brother and I made special grills to cook and smoke 20 briskets...
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2 reviews
With its slightly smoky flavor, this beef turns out tender and delicious every time! Plus, it slices well so it...
14 reviews
Passed down through generations, this robust corned beef and cabbage recipe is requested often in our house. The Irish stout...
13 reviews
It’s not luck; it’s just an amazing Irish recipe. With this in the slow cooker by sunrise, you can be...
Give tender beef a festive touch with cinnamon, cloves, coriander and a kiss of sweetness from orange and dates. —Taste...
1 review
When I was a child, every Saturday night was red flannel night. Grandpa and I wore our red flannel long...
11 reviews
This slow-cooker beef brisket recipe is so easy to prepare and has been a family favorite for years. I added...
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